Murray River Salt® is a proud, family owned and operated Australian small business. Duncan and Jan began their salty journey back in 1983 when they founded SunSalt.

Often people think that Murray River Salt® Salt Flakes are from the Murray River itself. This is not the case.

Murray River Salt® works closely with government authorities to access the brine from the Mourquong Salt Mitigation Basin which is part of the Salt Interception Scheme.

Murray River Salt® tap into this natural resource and convert it into a value-added gourmet food product whilst contributing to protecting our environment from the detrimental effects of salinity.